|
Selected subject characteristics |
||||||||
| Age (yrs) |
Female/Male (Total) |
Height (m) |
Weight (kg) |
BMI (kg/m2) |
W-H ratio |
Food Score |
Physical Activity Score |
|
|
|
||||||||
| Aerobic Group |
51.9 ± 7.2 |
4/6 = 10 |
1.69 ± 0.10 |
70 ± 13 |
24.2 ± 2.1 |
0.82 ± 0.11 |
0.53 ± 0.28 * |
8.04 ± 0.82 # |
| Yoga Group |
48.1 ± 5.8 |
5/3 = 8 |
1.72 ± 0.08 |
68 ± 10 |
22.9 ± 2.9 * |
0.80 ± 0.05 * |
0.41 ± 0.27 # |
8.56 ± 1.37 # |
| Sedentary group |
51.0 ± 8.2 |
3/5 = 8 |
1.77 ± 0.13 |
83 ± 19 |
26.5 ± 2.9 |
0.87 ± 0.06 |
0.81 ± 0.26 |
6.29 ± 0.94 |
|
W-H is the waist to hip ratio. Food score is from 0–1. *p < 0.05 versus Sedentary group. # p < 0.01 versus Sedentary group. Values are means ± SD. | ||||||||
Duren et al. Dynamic Medicine 2008 7:2 doi:10.1186/1476-5918-7-2 |
||||||||